New product lines: Senaka and DeTuna
At Sea Food Expo Global in Barcelona, we presented our two new production lines, Senaka and DeTuna, both the result of our passion, expertise and dedication to quality. In DeTuna, each slice of tuna and swordfish is meticulously selected and then processed and packaged to perfection. The Detuna line includes: – Primus Defrosted Tuna Loin, […]
Yellowfin Tuna Slice Defrosted
Introducing the DeTuna Thawed Yellowfin Tuna Loin, the best-selling product in the line. Thanks to its certified quality, selection of the best anatomical parts, and careful processing, DeTuna Yellowfin Tuna Steak is distributed to the best supermarkets and wholesalers on the market.
Yellowfin tuna slice in ATM Senaka
We proudly present Senaka, the line that best encapsulates Sea Master’s values of research, craftsmanship, and dedication to quality.This is a line of excellence that includes the selection of the best parts of tuna with the most optimal state of preservation and firmness of the meat.Senaka has been carefully designed to conquer the best Tuna […]
Sea Master at SeaFood Expo Global 2024
We are pleased to announce our participation in Sea Food Expo 2024 in Barcelona, April 23-25. It will be an unmissable opportunity for discussion and networking with partners, distributors and suppliers, to share our experience and vision. Last but not least, we will be excited to introduce you our two new product lines, Senaka and […]
Tuna and swordfish fillet: a commodity with an excellent conversion on purchase
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Sea Master and the world protein consumption
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